grampyfr @grampyfr@tincanphone.club

Owen, I think Jenson is wonderful. The subtle changes of the serifs, the sweeping arcs, the period, the fun J,Q, and Z, make this font enticing. Looking forward to its completion.

Sourdough cinnamon buns

Fabulous!

The flour for the whole grain bread consists of hard red wheat berries, rye, and spelt, all milled on Barb’s home flour milling machine, plus some white bread flour, and some sourdough starter.

Pictures of young Bill Earl are amazing! I can almost see a hint of Owen in one or two of them. The

Sourdough whole grain bread, a three day project.

Two baking projects today: sourdough loaf and sourdough English muffins

New technique for making pasta

Greetings, everyone!